Enjoy the rich, authentic taste of Premium Ijebu Garri, traditionally made from 100% carefully selected cassava. Known for its distinctive tangy flavor, fine texture, and exceptional crunch, this garri is expertly fermented, roasted, and hygienically packaged to deliver freshness and quality in every serving.
Whether you enjoy it soaked in cold water with sugar, milk, and groundnuts or use it to prepare smooth, delicious eba, our Ijebu Garri offers the true taste of home. Naturally gluten-free and free from artificial preservatives, it is a versatile staple for everyday meals.
Product Highlights
Made from 100% premium cassava
Authentic Ijebu-style fermentation for its signature tangy taste
Extra Dry, Extra Crunchy & Extra Clean
Naturally gluten-free
No artificial colors, flavors, or preservatives
Hygienically processed and securely packaged
Perfect for drinking (soaked garri) or making eba
Provides a reliable source of energy for daily meals
Ingredients
100% Fermented & Roasted Cassava
Net Weight
1kg (2.2 lbs)
Storage
Store in a cool, dry place away from direct sunlight. Reseal the package after opening to maintain freshness and crispness.
Perfect For
Daily family meals
Restaurants and catering services
African grocery stores
International shipping and export
Lovers of authentic Nigerian cuisine
Add your review
Your email address will not be published. Required fields are marked *
Please login to write review!
Looks like there are no reviews yet.

Grains and Flours
Spices & Seasoning Blends
Ingredients for Local Soups (Egusi, Ogbono, Crayfish)
Oils (Palm Oil, Groundnut Oil)
African Snacks (Chin Chin, Kuli Kuli, Plantain Chips)
Dried Protein (Stockfish, Dried Catfish)
Packaged Food Items